Friday, March 2, 2012

Apple Glazed Pork Roast

  • 2−3 lbs. pork loin roast (boneless)
  • 2 Tablespoons flour
  • 1 Tablespoon caraway seed
  • salt to taste
  • pepper to taste
  • 2 Cups applesauce
  • 2 Cups brown sugar

Mix salt, pepper, caraway seed, and flour together and rub in
to roast. Set on counter for 30 minutes. Place in a 350 degree
oven for 1 hour. Mix applesauce and brown sugar together and
pour over the roast. Continue baking for an additional one
to one and a half hours or until done.

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