Crock-O-Sours

Serves Many

• 1 qt cheap Whiskey
• 12 Lemons, juiced
• 1 qt Water
• 1-1/2 cups Sugar
• 6 Lemon Rinds, grated

Boil water and sugar to dissolve. Pour into stone crock with
other ingredients. Let set at least 24 hours-48 is better. Ice down
well to serve. (Pour into ice-filled container and fill container, let it
set to dilute.)