- 1 medium head romaine lettuce, torn
- 3 small tomatoes, diced
- 1 medium cucumber, sliced
- 1 small green bell pepper, sliced
- 1 small onion, cut into rings
- 6 radishes, thinly sliced
- 1/2 cup flat leaf parsley, chopped
- 1/3 cup olive oil
- 3 tablespoons lemon juice
- 1 garlic clove, minced
- Salt & pepper
- 1 teaspoon fresh mint, minced
- Pita bread halves
Combine lettuce, tomatoes, cucumber, pepper, onion, radishes
& parsley in a salad bowl. Whisk together olive oil, lemon juice,
garlic, salt, pepper & mint. Pour over salad & toss to coat.
Serve immediately with warm pita halves.
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